Recipe of Favorite Seafood Gumbo for Diet Food

Seafood Gumbo,

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, seafood gumbo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Seafood Gumbo is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Seafood Gumbo is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have seafood gumbo using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Gumbo:

1. {Take of Bacon drippings.
2. {Prepare of Flour.
3. {Get of Celery.
4. {Take of large white onion.
5. {Prepare of bellpepper.
6. {Prepare of large tomatoe.
7. {Get of garlic.
8. {Prepare of Gumbo file seasoning.
9. {Make ready of Worshircheire.
10. {Get of Tony Chachere's (cajun seasoning).
11. {Prepare of Louisiana hot sauce.
12. {Make ready of Vinegar.
13. {Make ready of Salt.
14. {Take of Of good beef stock or bone broth.
15. {Get of andoullie sausage.
16. {Take of Shrimp.
17. {Take of cn. Lump crab meat.
18. {Prepare of Frozen okra.
19. {Take of Cooked rice per bowl.
20. {Prepare of boiled egg per bowl.

Steps to make Seafood Gumbo:

1. Heat bacon drippings on low to medium heat and whisk in flour..
2. Continue to whisk and cook roux on medium heat until it reaches a rich dark brown color. This could take up to 30 minutes. Whisk non stop or the roux will burn..
3. Once you reach your desired color, turn down to low to medium heat and add in onion, celery, and bellpepper and let this cook for another 10 minutes. It will become very thick..
4. Add in chopped garlic, andoullie sauage, and chopped tomato and cook another 5 minutes..
5. In a skillet, add a Tbsp of bacon grease, vinager, and okra and cook on medium heat for 10 minutes. Stir occasionally..
6. Add stock or bone broth to the roux mixture and stir until well blended..
7. Add gumbo file, Tony's, salt, hot sauce, Worcestershire and stir..
8. Remove cooked okra from skillet with a slotted spatula and add to gumbo..
9. Add lump crab and shrimp and let simmer until ready to serve..
10. Serve gumbo over a bowl of rice and add a boiled egg cut in half. Enjoy!.

So that's going to wrap it up for this special food seafood gumbo recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!