Steps to Make Super Quick Homemade Tuna, Egg and Tofu Bowl in 5 Minutes

Tuna, Egg and Tofu Bowl in 5 Minutes.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, tuna, egg and tofu bowl in 5 minutes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tuna, Egg and Tofu Bowl in 5 Minutes is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Tuna, Egg and Tofu Bowl in 5 Minutes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna, egg and tofu bowl in 5 minutes using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna, Egg and Tofu Bowl in 5 Minutes:

1. {Get of Canned tuna (light).
2. {Prepare of Tofu.
3. {Take of Egg.
4. {Take of bowl worth Cooked rice.
5. {Get of Dashi stock granules.
6. {Get of Oyster sauce.
7. {Make ready of Soy sauce.

Steps to make Tuna, Egg and Tofu Bowl in 5 Minutes:

1. Heat a skillet and add the lightly drained tuna and tofu. Sauté while crumbling the tofu..
2. Add the seasonings and beaten egg and cook until the egg is half way done. Turn off the heat and cook it through in residual heat..
3. Serve it on a bowl of rice and it is done!.

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