Simple Way to Make Favorite Poormans’ Cajun Crab-Melt & Poached Egg for Vegetarian Food

Poormans’ Cajun Crab-Melt & Poached Egg,

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, poormans’ cajun crab-melt & poached egg. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Poormans’ Cajun Crab-Melt & Poached Egg is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Poormans’ Cajun Crab-Melt & Poached Egg is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook poormans’ cajun crab-melt & poached egg using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Poormans’ Cajun Crab-Melt & Poached Egg:

1. {Take of imitation crab shredded.
2. {Get of mayonnaise (I used avocado oil mayo).
3. {Get of small yellow onion chopped.
4. {Take of Cajun seasoning.
5. {Get of grated sharp /aged white cheddar.
6. {Get of black pepper to taste.
7. {Get of or bread lightly toasted or buns would make this a crab roll !.
8. {Prepare of poached eggs.
9. {Make ready of red pepper chopped.

Steps to make Poormans’ Cajun Crab-Melt & Poached Egg:

1. Preheat oven to 400 degrees. Mix imitation crab, mayonnaise, onion, Cajun spice, red and black pepper in a bowl and mix..
2. Lightly toast bread and poach four eggs.
3. Put your toast on a baking sheet. Spoon out crab mixture on to each of the four toasts Sprinkle the cheese on top. Put in oven until cheese melts. Top each with poached egg..
4. Optional : I had fridge picked purple cabbage and I finally chopped it and sprinkled it on top. Fresh herbs would work too for texture and freshness..

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